Giordano's

Michelle Burns 2 months ago

I’ll start with the food, my family and I ordered and thin crust pizza, family size spaghetti and meatballs, order of wings and an order of fries. We specifically asked THREE times with special emphasis that we’d like everything brought out together hot and ready to eat. Our waiter was hesitant to agree. So I asked again to confirm she got our request since not everyone in party wanted pizza. She eventually agreed and then I could hear her yelling from the kitchen with the crew in the back about something. When our food was ready, of course only the pizza was brought out. We waiting shortly after expecting the rest of our meal and by that time our pizza was half gone and the remaining portions of our order never arrived! After checking on the status with another waiter passing by, he apologized and stated they were overwhelmed by phone and deliveries due to the storm and they were still working on our order. Sooooo, outside orders took priority over customers who were there in-person and placed an order???? Doesn’t make sense AT ALL. We continued to wait and wait and wait until our pizza was practically gone. Everyone in my party ended up eating that since the fries, chicken

Cynthia Tennell 3 months ago

The food and service was excellent!! We went for lunch. My recommendations are the build your Chicago style pizza, Greek salad, and chicken wings which were "off the chain". It took a minute for the pizza, but it was work the wait. Excellent service Jack!

King a year ago

Severely Disappointed - Quality Has Plummeted My family and I have been loyal Giordano’s customers for years, and this Oswego location used to be our go-to spot. Unfortunately, something has gone seriously wrong over the past 6-8 months, and I’m not sure we’ll be returning anytime soon. We’ve ordered a ton deep dish pizzas from this location during this period, and it’s a crap shoot if you’re gonna get a good one or a bad one. Today’s pizza was the final straw, as you can see burnt bacon scattered on top (shouldn’t it be inside the deep dish?) , a soggy, wet interior that clearly wasn’t cooked long enough, and a completely wet undercarriage. The dough was still soft and unfinished. You can see the pool of liquid/grease in the picture. For pizzas that cost $30-50 each, this is absolutely unacceptable, especially in today’s economy, and receiving this quality is genuinely disheartening. I suspect there’s been a change in ownership or management because the decline in quality has been dramatic and consistent. It’s particularly frustrating because we know Giordano’s can make excellent pizza - the city locations still deliver the quality we expect. Until this location gets back to

MMR’s. World a year ago

If you’re in Chicago, trying deep-dish pizza is a must and this place does it right! The deep-dish pizza here is absolutely amazing, with a perfectly crisp, buttery crust, rich tomato sauce, and generous layers of gooey cheese. Just be aware that deep-dish pizza takes longer to cook, so I highly recommend calling ahead to place your order and making a reservation in advance, as this spot gets busy. Beyond the pizza, the appetizers are just as impressive. Everything is well-prepared, and the dips are packed with flavor, making them the perfect start to your meal. The staff is friendly and attentive, and the atmosphere is warm and welcoming, creating a great dining experience from start to finish. If you’re visiting Chicago, don’t miss out on trying deep-dish pizza at this spot, it’s well worth it!

Ryan Fitzgerald 2 years ago

I tried Giordano’s on a recent trip to Plainfield area. I have to say this is one of the best pizza places in the area. Service was quick and pizza was ready on time. The prices were a little higher compared to some other pizza places in the area, but the quality was much greater. I tried both the thin crust and the deep dish. The cheese and toppings on both were a generous amount, the sauce had a rich flavour and was seasoned well. The think crust was excellent nice buttery/crispy taste. The deep dish crust was also good, however it was a little soggy in the centre. Overall great pizzas, great taste, would definitely recommend you try them out if you’re looking for a new pizza to try.